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Englishman and the Eel

Englishman and the Eel

Michael Collins, Stuart Freedman

About this book

The Englishman and the Eel is a journey into that most London of institutions, the Eel, Pie and Mash shop. Today, these simple spaces hold within them the memories of a rich, largely undocumented cultural heritage of generations of working-class Londoners in a city whose only constant is change. Often elaborately decorated with ornate Victorian tiling, many sold live eels in metal trays that faced out onto the street to the fascination (and sometimes horror) of passersby. Inside, warmth and comfort. Steam. Tea. Laughter. Families.

Details

OL Work ID
OL21617725W

Subjects

Restaurants, great britainLondon (england), social life and customsLondon (england), pictorial works

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.