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Eating Out In Five LanguagesEating Out In Five Languages

Eating Out In Five Languages

Adam and Charles Black (Firm)

About this book

This volume will help you decipher menus whether they are in English, French, German, Italian or Spanish. It has over 10,000 food and drink terms translated to and from English, covering dishes, ingredients, methods of cooking and useful phrases for ordering and asking for service.

Details

OL Work ID
OL15181961W

Subjects

NonfictionReference

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.