Sous vide and cook-chill processing for the food industry

Sous vide and cook-chill processing for the food industry
Details
- OL Work ID
- OL18222024W
Subjects
FoodPackagingFood industry and tradeLebensmittelLebensmittelverarbeitungVakuumverpackungConditionnementIndustrie et commerceKühllagerungAlimentsFood, packaging