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Future food

Future food

Harriette Sheffer Abels

About this book

Highlights changes in diet and food production likely to occur, including increasing use of foods such as the buffalo gourd and quinua and new methods of farming and fishing, including aquaculture.

Details

OL Work ID
OL4963732W

Subjects

FoodFood supplyJuvenile literature

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.