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Southern foodSouthern food

Southern food1987

John Egerton

About this book

Celebrates the food of the American South in history, in restaurants, and in home cooking.

Details

First published
1987
OL Work ID
OL2916461W

Subjects

American CookeryCookery, AmericanDirectoriesRestaurantsSouthern styleCooking, AmericanCooking, american, southern styleRestaurants, southern statesRestaurants, southwestern statesAmerican Cooking

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Book data from Open Library. Cover images courtesy of Open Library.