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Vegetarian for a New GenerationVegetarian for a New Generation

Vegetarian for a New Generation

Liana Krissoff

About this book

Offers seasonal recipes that celebrate the ease of eating vegetables year round, including options that star corn, peppers, and okra in the summer and cabbage, potatoes, and mushrooms in the winter.

Details

OL Work ID
OL17538244W

Subjects

Seasonal cookingVegetarian cooking

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.