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The Roux brothers cooking for twoThe Roux brothers cooking for two

The Roux brothers cooking for two

Michel Roux, Albert Roux

About this book

Realizing that time is a vital factor in deciding what to make, the authors have created 150 simple and relatively inexpensive recipes. Arranged thematically, the recipes cover breakfasts and brunches, light summer and winter meals, formal summer and winter dinners and outdoor eating.

Details

OL Work ID
OL28181653W

Subjects

Cooking for twoCuisine pour deux

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.