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FoodFood

Food

Sarah Ridley

About this book

Everyone has memories of the food they ate they had when they were growing up. This book gives young children access to people's memories alongside photographs to help them build up a picture of the past. From family meals to wartime rationing, young children can explore what has changed and what remains the same.

Details

OL Work ID
OL24265533W

Subjects

Food habitsJuvenile literatureHistoryDinners and diningBritish Cooking

Find this book

HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.