The low-cholesterol olive oil cookbook

The low-cholesterol olive oil cookbook1990
About this book
Explains the cholesterol-lowering benefits of olive oil, presents more than two hundred recipes from around the world using olive oil, and provides practical suggestions for substituting olive oil in many recipes the cook may already be using.
Details
- First published
- 1990
- OL Work ID
- OL1867804W
Subjects
Low-cholesterol dietRecipesCookery (Olive oil)Cooking (Olive oil)