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Snack Attack!

Snack Attack!2006

Over 150 guilt-free treats for healthy munching

Ruth Glick, American Diabetes Association

About this book

Snacking is the American pastime, but America is getting fatter! It’s time to turn away from chips and dips and move toward a healthier way of snacking Here are more than 150 snack recipes for you to eat right—and many of the recipes are healthy versions of old-time favorites! Every recipe contains complete nutrition facts, preparation times, and easy-to-follow instructions. And each recipe is low in fat, saturated fat, and sodium. You can choose from tasty and healthy snack recipes, such as Teriyaki Chicken Bites, Con Queso Bean Dip, Popcorn Crunch, Hawaiian Meatballs, and many more healthy versions of old favorites!

Details

First published
2006
OL Work ID
OL1961734W

Subjects

2000sAppetizersDessertsLow-fat dietRecipesSnack foodsSugar-free dietHealth & wholefood cookeryNutritionDiseases - DiabetesDiet / Health / FitnessCookingHealth & Healing - Diabetic & Sugar FreeHealth & Healing - Low FatHealth & Fitness / Diseases / Diabetes

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.