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ChopsticksChopsticks

Chopsticks

Q. Edward Wang

About this book

"Chopsticks have become a quintessential part of the Japanese, Chinese and Korean culinary experience across the globe, with more than one fifth of the world's population using them daily to eat. In this vibrant, highly original account of the history of chopsticks, Q. Edward Wang charts their evolution from a simple eating implement in ancient times to their status as a much more complex, cultural symbol today. "--

Details

OL Work ID
OL21088121W

Subjects

TablewareChopsticksHISTORY / Asia / GeneralHISTORYGeneralSpeiseBesteckKultur

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.