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The Culinary ImaginationThe Culinary Imagination

The Culinary Imagination

Sandra M. Gilbert

About this book

From the recipe novel to the celebrity chef, renowned scholar Sandra M. Gilbert traces the social, aesthetic, and political history of food from myth to modernity, from ancient sources to our current wave of food mania.

Details

OL Work ID
OL17555692W

Subjects

FoodGastronomySocial aspects

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.