René Redzepi: A Work in Progress

René Redzepi: A Work in Progress
About this book
"A Work in Progress is a collectible set of three beautifully designed books: a cookbook with 100 new recipes from Noma; a personal journal written by Redzepi in which he explores creativity, innovation, and the meaning of success; and a pocket book of candid, Instagram-style snapshots featuring the influential chef and his team."--
Details
- OL Work ID
- OL19369477W
Subjects
Noma (Restaurant : Copenhagen, Denmark)Scandinavian CookingCooking, scandinavianRestaurants, europeCuisine scandinaveFood and DrinkSkandinavisk matlagningA work in progress