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Italy anywhereItaly anywhere

Italy anywhere

Antonio Tommasi, Lori De Mori, Jean-Louis de Mori

About this book

Unravels the mysteries of Italian cuisine and brings the secrets into the kitchens of ordinary Americans.

Details

OL Work ID
OL15576741W

Subjects

Italian CookingGeneral cookeryNational & regional cuisineRegional & Ethnic - ItalianCooking / WineCookingItalyCooking / GeneralCookery, ItalianCooking, italian

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.