Practice of Cookery, Pastry, Pickling, Preserving, &C : Containing Figures of Dinners, from Five to Nineteen Dishes, and a Full List of Supper Dishes; Also a List of Things in Season for Every Month in the Year, and Directions for Choosing Provisions:
Practice of Cookery, Pastry, Pickling, Preserving, &C : Containing Figures of Dinners, from Five to Nineteen Dishes, and a Full List of Supper Dishes; Also a List of Things in Season for Every Month in the Year, and Directions for Choosing Provisions:
Details
- OL Work ID
- OL22227447W