Nutrition
Nutrition
About this book
Nutrition is an up-to-date accessible introduction to nutritional concepts, guideline, and functions. This text provides students with accurate, scientifically based information on topics and issues that concern them - a balanced diet, weight management, and more - and encourages them to think about the material they're reading and how it relateds to their own lives. --BOOK COVER.
Details
- OL Work ID
- OL15441168W
Subjects
NutritionNutritional Physiological PhenomenaQp141 .i63 2011Qu 145 n976 2011612.3