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A chefA chef

A chef

Douglas Florian

About this book

Demonstrates how different types of chefs work with food and describes some of the utensils that they use.

Details

OL Work ID
OL448597W

Subjects

CooksOccupationsCookingJuvenile literatureCookeryCooking, juvenile literature

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.