Lex

Browse

GenresShelvesPremiumBlog

Company

AboutJobsPartnersSell on LexAffiliates

Resources

DocsInvite FriendsFAQ

Legal

Terms of ServicePrivacy Policygeneral@lex-books.com(215) 703-8277

© 2026 LexBooks, Inc. All rights reserved.

Sustainable culinary systems

Sustainable culinary systems

Colin Michael Hall

Details

OL Work ID
OL16695033W

Subjects

Hospitality industrySustainable agricultureAgritourismFarmers' marketsLocal foodsSustainable tourismFoodTourismFarmsRecreational useRural tourismProduits du terroirAgriculture durableMarchés fermiersTourisme ruralTourisme durableAccueil (Tourisme)

Find this book

Open Library
Book data from Open Library. Cover images courtesy of Open Library.