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Mediterranean Cookbook

Mediterranean Cookbook

Cider Mill Cider Mill Press

About this book

"The Mediterranean Cookbook celebrates seasonal healthy eating with over 100 regional recipes. From Spain to Turkey, the cuisines that ring the Mediterranean are built around vegetables, fruit, whole grains, and eating meat and dairy in moderation. There's a reason why people in countries like Greece and Italy have lower rates of coronary heart disease compared to those in the US and countries in Northern Europe - they eat well! The recipes in this book are not a strict diet but a wholesome and balanced lifestyle choice that uses the best of seasonal, fresh food."--Amazon.com

Details

OL Work ID
OL21984628W

Subjects

Home economics

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.