De opsoniis et condimentis, sive arte coquinaria, libri decem
De opsoniis et condimentis, sive arte coquinaria, libri decem
Martin Lister
,
Theodoor Jansson ab Almeloveen
,
Apicius
Details
OL Work ID
OL44380573W
Subjects
Cooking
Early works to 1800
Find this book
Open Library