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Mastering The Art Of BakingMastering The Art Of Baking

Mastering The Art Of Baking

Anneka Manning

5.0(1)on Hardcover

About this book

Take a masterclass in your own kitchen with Mastering the Art of Baking. This comprehensive new volume includes classics such as brioche and pork and fennel sausage rolls, through to contemporary dishes such as strawberry macaron mousse cake and caramelised tomato tart.

Details

OL Work ID
OL17535641W

Subjects

Baking

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.