Seventy-five receipts for pastry, cakes, and sweetmeats

Seventy-five receipts for pastry, cakes, and sweetmeats1829
Details
- First published
- 1829
- OL Work ID
- OL1646086W
Subjects
American CookeryBaked productsBakingConfectioneryCookery (Fruit)American CookingCooking (Fruit)CakePastryDessertsFruitPreservationJam