Fish and fish products

Fish and fish products1993
B. Holland, J. Brown, R. A. McCance, D. H. Buss, Royal Society of Chemistry (Great Britain)
Details
- First published
- 1993
- OL Work ID
- OL3627994W
Subjects
TablesCompositionFishesFoodCookery (Fish)Fishery productsCooking (Fish)Dietetics & nutritionFood & beverage technologyDiet TherapyScienceCooking / WineScience/MathematicsUnited Kingdom, Great BritainChemistry - GeneralGeneral