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The book of jookThe book of jook

The book of jook1995

Bob Flaws

About this book

This is a book about Chinese medicinal porridges. The word porridge in Cantonese is "jook". This consists of foods often cooked overnight with Chinese medicinal herbs added. The foods are easy to digest which conserves energy (that could be used up in digesting difficult-to-digest-foods), reduces stress on the body, and promotes vitality and long life. The recipes are easy to incorporate into one's diet.

Details

First published
1995
OL Work ID
OL2022838W

Subjects

Chinese MedicineCongeeMedicine, ChinesePorridgeTherapeutic use

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.