The Scoop On Ice Cream
The Scoop On Ice Cream
About this book
An accessible history of ice cream shares engaging facts about everything from how immigrants arriving on Ellis Island were offered ice cream with their first American meal to how George Washington spent a small fortune on ice cream during the summer of 1790. Simultaneous.
Details
- OL Work ID
- OL17723629W
Subjects
Ice cream, icesJUVENILE NONFICTIONBeginnerReadersGeneralCooking & FoodJuvenile literatureHistoryIce cream, ices, etc.Food, juvenile literature