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The Big Book of Kombucha

The Big Book of Kombucha

Hannah Crum, Mónica Fernández Perea, Alex LaGlory

5.0(1)on Hardcover

About this book

Presents instructions for brewing and preparing the fermented tea known as kombucha, discussing its long history and health benefits, with recipes for smoothies, cocktails, sauces, salads, and puddings.

Details

OL Work ID
OL20027018W

Subjects

Kombucha tea

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.