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The new best recipeThe new best recipe

The new best recipe

Carl Tremblay, Daniel Van Ackere, John Burgoyne

About this book

A comprehensive cooking resource with over 1,000 recipes from America's Test Kitchen, 800 illustrations, step-by-step cooking tutorials, and hundreds of opinionated equipment and ingredient ratings. Gives a wealth of practice information about cooking almost anything.

Details

OL Work ID
OL18210909W

Subjects

CookeryCookbooksCookingCooking, american

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.