Human resource management for hospitality services
Human resource management for hospitality services
Roy C. Wood, Dennis Nickson, Donald Sloan, Alistair Goldsmith
About this book
This book covers all aspects of human resources management in the hospitality industry, placing an emphasis on 'people management' and 'service delivery'. Each chapter sets learning objectives, skills and competencies needed.
Details
- OL Work ID
- OL24435067W
Subjects
Hospitality industryPersonnel managementPersoneelsmanagementToeristenindustrieGaststättengewerbeHotelgewerbeHumanvermögenPersonalentwicklung