Baking country breads and pastries
Baking country breads and pastries
Rosemary Wadey
About this book
191 pages, 8 unnumbered pages of plates : 26 cm
Details
OL Work ID
OL5120229W
Subjects
Bread
Pastry
Baked products
Pain
Pâtisserie
Bread - Recipes
Pastries - Recipes
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