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Vegetable basicsVegetable basics

Vegetable basics

Jody Vassallo

About this book

A guide to cooking vegetables that includes eighty-four recipes with illustrated, step-by-step instructions explaining how to prepare various vegetable dishes using different cooking techniques.--

Details

OL Work ID
OL15937137W

Subjects

Cooking (Vegetables)VegetablesCookingCuisine (Légumes)Cooking (vegetables)

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.