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The perfect finishThe perfect finish

The perfect finish

special desserts for every occasion

Bill Yosses

About this book

Here are the eighty best desserts Bill Yosses--the executive pastry chef at the White House and former Bouley chef-- has ever made. This is a book for every taste and every experience level, with beautiful color pictures of nearly all the finished desserts.

Details

OL Work ID
OL15093588W

Subjects

Desserts

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.