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Food Utopias

Food Utopias

Paul V. Stock, Michael Carolan, Christopher Rosin

3.0(1)on Hardcover

About this book

"In this book the authors link issues surrounding food and alternative food movements to the social science literature on utopias and intentional communities. The chapters address theoretical aspects of food utopias and also present case studies from a range of contexts and regions, including Argentina, Italy, New Zealand, Switzerland and USA. These focus on key issues in contemporary food studies including equity, locality, the sacred, citizenship, community and food sovereignty"--

Details

OL Work ID
OL21157769W

Subjects

FoodSocial movementsUtopiasCitizenshipValuesCommunitiesSocial aspectsSOCIAL SCIENCE / Agriculture & FoodAlimentsAspect socialMouvements sociauxUtopiesCommunautéSOCIAL SCIENCEAgriculture & Food

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.