Farming fish for the future
Farming fish for the future
About this book
The world's seafood diet will soon be comprised of over half farmed fish. Very serious environmental impacts from farming seafood are prevalent and enumerated. Some better practices and innovations are offered to alleviate the environmental concerns.
Details
- OL Work ID
- OL5858898W
Subjects
Economic aspects of Fish management areasEconomic aspects of Fish cultureEnvironmental aspects of Fish management areasEnvironmental aspects of SeafoodShrimp cultureEconomic aspects of Seafood industryAquaculture industryEnvironmental aspects of Aquaculture industrySeafood industryEnvironmental aspects of Seafood industrySeafoodEconomic aspects of AquacultureSalmon farmingEnvironmental aspectsEnvironmental aspects of Salmon farmingFish cultureEconomic aspects of Salmon farmingEconomic aspects of Aquaculture industry