Boston Cooking-School cook book
Boston Cooking-School cook book1959
James B. Herndon , Herndon/Vehling Collection, Lincoln, Mary Johnson Bailey "Mrs. D. A. Lincoln,", Sam Sloan, D. A. Lincoln, Fannie Merritt Farmer
About this book
Basic American cookbook, specializing in New England recipes.
Details
- First published
- 1959
- OL Work ID
- OL1798750W
Subjects
American CookeryAmerican CookingCookeryCookingCooking, american, massachusettsCooking, americanCookery, AmericancbkCooking, history