Great Britain. Ministry of Food
34 works on record
Works
The points rationing scheme
Manuals of Emergency Legislation. Food Control Manual, rev. to April 30th, 1918, Comprising the Food Controllers Powers and Orders Under the Defence ... of Other Departments Ancillary Thereto, Being
Insect pests of food
Rationing in the United Kingdom
Fish cookery
Welfare foods service
Food consumption levels in United Kingdom
Standard procedure at the counter for the operation and issue of R.G.48
Jam making
Industrial and agricultural workers
Herrings...
Puddings without eggs
Summary of further arrangements for the granting of extra rations and priority allowances to invalids and to persons on special diets
Potatoes
Green vegetables
Milk
Cakes, puddings, biscuits and scones
Summary of arrangements for the granting of extra rations and priority allowances to invalids and to persons on special diets
Summary of arrangements for the granting of extra rations and priority allowances to invalids and persons on special diets
Arrangements for granting special rations and priority allowances to invalids and persons on special diets
Canteen catering
Children and young people
Root vegetables
National ration book (B)
Cooking to-day the regulo way!
1950
East African groundnuts scheme
Manual of nutrition
List of retail controlled prices (groceries and provisions)
List of retail controlled prices (groceries and provisions) points values, rations, 4-weekly rationing periods
Your baby's food in war time
Retail price list
The Commonwealth sugar agreement
How Britain was fed in war time
Food and how to save it