F
Farid Chemat
11 works on record
Works
Essential Oils as Reagents in Green Chemistry
Microwaveassisted Extraction For Bioactive Compounds Theory And Practice
Handbook of Ultrasonics and Sonochemistry
Plant Based “Green Chemistry 2.0”
Alternative Solvents for Natural Products Extraction
Microwave-assisted Extraction for Bioactive Compounds
Green Extraction of Natural Products
Green Extraction of Natural Products
Enhancing Extraction Processes in the Food Industry
Enhancing Extraction Processes in the Food Industry
Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound
Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound
Modern Techniques and Solvents for the Extraction of Microbial Oils
Modern Techniques and Solvents for the Extraction of Microbial Oils
Green Food Processing Techniques
Green Food Processing Techniques