Works
Purchasing
2010
Study guide to accompany Human resources management in the hospitality industry
2009
Human resources management in the hospitality industry
2008
Restaurant operations management
2006
Hotel operations management
2004
Training managers to train
1995
Revenue management for the hospitality industry
Foundations of Lodging Management
Hotel Operations Management (3rd Edition)
Food and Beverage Cost Control
The Professional Kitchen Manager
Professional Restaurant Manager
Study Guide to accompany Food and Beverage Cost Control, 5e
Professional Front Office Management
50 one-minute tips for recruiting employees
50 one-minute tips for retaining employees
Study Guide to accompany Managerial Accounting for the Hospitality Industry
Hospitality law
Hayes
2019
Human Resources Management in the Hospitality Industry, Second Edition with WileyPLUS Blackboard Card Set
2015
Food and Beverage Cost Control, Sixth Edition WileyPLUS Blackboard Card
2015
Restaurant
2007
Restaurant Financial Basics
2003
Bar and beverage management and operations
1987
Hotel Operations Management (2-Downloads)
Food and Beverage Cost Control, Sixth Edition Wiley e-Text Student Package
Food and Beverage Cost Control, Sixth Edition WileyPLUS LMS Card
Human Resources Management in the Hospitality Industry, 2nd Edition EPUB Student Package
Food and Beverage Cost Control, Sixth Edition WileyPLUS Blackboard Student Package
Human Resources Management in the Hospitality Industry, Second Edition WileyPLUS LMS Student Package
Professional Cooking 9th Edition with Food and Beverage Cost Control 6th Edition and Book of Yields 8th Edition for Penn State University Set
Human Resources Management in the Hospitality Industry, Second Edition WileyPLUS LMS Card
Human Resources Management in the Hospitality Industry 2E with WileyPLUS LMS Card Set
Human Resources Management in the Hospitality Industry, 2e Wiley e-Text Student Package
Food and Beverage Cost Control 6E with WileyPLUS LMS Card Set
Chic
Human Resources Management in the Hospitality Industry, Second Edition WileyPLUS Blackboard Student Package
Food and Beverage Cost Control, Sixth Edition WileyPLUS Learning Space Card
Food and Beverage Cost Control 5E with Book of Yields 8E CD Rom Set
Basic Food and Beverage Cost Control
Food and Beverage Cost Control, Sixth Edition WileyPLUS LMS Student Package
Patisserie and Baking Associates Degree for LCB Jan/Feb Intake Set
Food and Beverage Cost Control, 6e with Student Study Guide Set
Hotel Operations Management (Subscription)
Food and Beverage Cost Control, 6e + WileyPLUS Learning Space Registration Card
Food and Beverage Cost Control, Sixth Edition WileyPLUS Learning Space Student Package
Food and Beverage Cost Control 5E with Book of Yields 8E Set
Food and Beverage Cost Control 5E with Book of Yields 8E and WileyPLUS 7E Set
Kitchen Management Simulation Purchasing Student Access Code Card (standalone)
Kitchen Management Simulation - Purchasing Student Access Code Card (for Valuepacks)
Kitchen Management Simulation - Cost Control Student Access Code Card (standalone)
Kitchen Management Simulation - Menu Lessons Student Access Code Card (for Valuepacks)
Front Office Management Simulation Access Card
Kitchen Management Simulation - Menu Lessons Student Access Code Card (standalone)
Kitchen Management Simulation
Kitchen Management Simulation -- Valuepack Access Card
Kitchen Management Simulation - Cost Control Student Access Code Card (for Valuepacks)
Marketing in Foodservice Operations
Accounting and Financial Management in Foodservice Operations
Cost Control in Foodservice Operations
Managing Employees in Foodservice Operations
Successful Management in Foodservice Operations