Michigan. State Board of Control for Vocational Education

Increasing sugar production

Increasing poultry production

General crops

Wartime adjustments for homemaking education II

Farm management

Food production war training

The Michigan plan for war service guidance

Geared to defense

Home vegetable gardening

Increasing pork production

Alfalfa

Soils

Woodworking

What do they need

Increasing mutton, lamb, and wool production

Increasing vegetable production

Increasing beef production

Production, conservation, and processing of food for the farm family

Operation, care and repair of trucks, tractors, and automobiles including both gas and diesel engines

They are coming home in increasing numbers

Vocational rehabilitation of Michigan's disabled manpower

Increasing field and vegetable seed production

Wartime adjustments for homemaking education III

Improvement through graduate study

Establishing school-community canning centers

Increasing soybean production

Increasing milk production

Metalwork

Elementary electricity

Increasing egg production

Training war production workers

Urban land-use programming in northern Michigan

Training farm labor

Proper telephone usage