R
Rainer Huopalahti
3 works on record
Works

Bioactive egg compounds
Triacylglycerols and nutrition
Triacylglycerols and nutrition
Composition and content of aroma compounds in the dill herb, Anethum graveolens L., affected by different factors
Composition and content of aroma compounds in the dill herb, Anethum graveolens L., affected by different factors