Jiby John Mathew
26 works on record
Works
Green Synthesis of Copper and Zinc Nanoparticles from Plant Extracts and Evaluation of Their Antifungal Activity Against Fusarium Oxysporum Cubense
Industrial Biotechnology
Morphological Diversity of Jackfruit (Artocarpus Heterophyllus) Varieties in Kerala
Isolation and Molecular Characterization of Dye Tolerant Bacteria from Dye Contaminated Soil in Kerala
Isolation of Phosphate Solubilsing Bacteria from Rhizosphere of Different Black Pepper (Piper Nigrum) Varieties in Kerala
Studies on Genetic Relationships among Six Varieties of Jackfruit in Kerala Employing the Matk Gene Using PCR Technique and Rflp Markers
Honey Apple and Its Phytochemical Analysis
Health Aspects and Food Safety in Urban and Peri-Urban Agricultural Production in India. Farms and Railway Gardens Across the Mumbai Metropolitan Region
Phytochemical Analysis and Cholesterol Lowering Efficiency of Averrhoa Carambola Linn (Star Fruit).
Isolation and Molecular Characterization of Glyphosate Resistant Bacteria from Agricultural Soils in Kerala
Studies on Genetic Relationships among Locally Cultivated Musaceae Varieties in Kerala Employing Rbcl and Matk Gene Using PCR Technique and Rflp Markers
Cholesterol Lowering Effect of Tamarind (Tamarindus Indica)
Antimicrobial and Phytochemical Analysis of Lime Juice and Different Types of Honey. an Overview
Phytochemical Analysis of Fruit Extracts of Baccaurea Courtallensis and Evaluation of Cholesterol Lowering Property
Molecular Phylogenetic Studies of Pumpkin (Cucurbita Argyrosperma) and Winter Melon (Benincasa Hispida)
Comparative Study on Traditional Herbal Medicines of Mannans (Tribal Group in Idukki, Kerala) for the Treatment of Diabetes
Soil Properties and Enzymatic Characterization of Jackfruit (Artocarpus Heterophyllus) Varieties in Kerala
Phytochemical Characterization of Averrhoa Bilimbi and in Vitro Analysis of Cholesterol Lowering Effect on Fatty Food Materials
Morphological Diversity, Nutritional Quality and Value Addition of Jackfruit (Artocarpus Heterophyllus) in Kerala
Anti-Acne Activity of Medicinal and Herbal Sources
Phytochemical Profiling of Garcinia Gummi-Gutta (Malabar Tamarind) and in Vitro Analysis of Cholesterol Lowering Effect
Studies on Genetic Relationships among Locally Cultivated Citrus Varieties in Kerala Employing Matk and Rbcl Gene Using PCR Technique and Rflp Markers
Molecular Phylogenetic Studies of Bitter Gourd (Momordica Charantia) and Ivy Gourd (Coccinia Grandis) and Family Comparison Using Rbcl Sequence Analysis
Behaviour of Salivary Amylase in Various Reaction Environments with Reference to Km and Vmax. an Overview
Evaluation of Genetic Diversity of Jackfruit (Artocapus Heterophyllus Lam) Varieties Based on Sequence Analysis of the Rbcl Gene
Isolation, Characterization and Optimization of Dye Degrading Bacteria from Natural Source