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Biography
Jeremy Round (1957–1989) was a cookery writer and journalist for The Independent newspaper, which has been praised by food lovers such as Elizabeth David and Marco Pierre White.
The only book he published before his death in 1989 was The Independent Cook. It was re-issued in 2001 and chosen as 38th in the 50 best cookbooks of all time as selected by The Observer Food Monthly team in 2010
